Just what I need, another pitcher. This one is pretty cool though. Get it? It's for cold brewing. Never mind my little joke. It's so simple. Put in your tea add a little hot water and then some cold water, pop in the fridge overnight and the next day you have amazing iced tea. The flavor above is Mango. I'm also currently using a yummy mint sugar that took less than 2 minutes to make to sweeten my tea. The mint in my garden somehow managed to survive the winter. I think we are going to have mint everything this summer. Maybe not Mint Juleps, I'm not to keen on those. I do however imagine there will be Mojitos in the near future.
Sally
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